Category: Phụ kiện làm bánh
Bạn sẽ không cần 'bốn hai mươi'; chiếc Phễu Cắm Bánh Pie chim nhỏ này còn hơn cả đủ nhiệm vụ! Đặc biệt hữu ích cho bánh pie nhân trái cây, đặt phễu vào giữa bánh, nó ngăn nhân trào ra ngoài và cho hơi nước thoát ra để giữ vỏ bánh giòn.
Sứ.
Used this in my apple pie last weekend and the filling stayed put, no more burnt mess at the bottom of the oven. The little bird shape actually holds the top crust up nicely while it bakes, and it's easy to wash after.
My cherry pie used to leak all over the oven floor, but this little bird in the center caught every bit of the bubbling filling. The hole in the top let steam escape without making a mess, and the pie came out perfectly intact.
I used the funnel for a peach pie last weekend and the steam holes kept the filling from bubbling over completely, which has never happened with my other pies. The little bird shape is a nice touch that guests kept commenting on.
