Category: 烘焙配件
這款不沾冷卻架二件組提供兩種尺寸的加高網架，能協助忙碌的烘焙愛好者在廚房大展身手。每個冷卻架皆以碳鋼堅固製成，搭配強韌支腳，並帶有不沾塗層，確保您的美味點心能輕鬆脫模。
每位家庭烘焙師都需要一個冷卻架，以便在成品出爐時使用。它能讓剛出爐的蛋糕、瑪芬、餅乾和曲奇周圍的空氣流通，使它們均勻冷卻——而且冷卻速度更快——尤其是如果您打算為它們進行裝飾。而且，如果您正在為喜歡果醬餡餅的人烘焙，您可不想像古老童話故事裡那樣，讓紅心傑克從窗台上偷走您的美味點心……
這組實用的冷卻架二件組包含兩種尺寸，您可以同時冷卻一個大蛋糕和各式餅乾，不必擔心空間不足。
這些冷卻架是使用流動糖霜裝飾蛋糕的理想平台，因為糖霜不會在蛋糕底部積聚。我們也聽聞有顧客將它們用作解凍食物的隔熱架，因為空氣能充分環繞冷凍容器，幫助其更快解凍。
二件組 – 45 x 26公分 及 26 x 23公分。
These legs are rock solid, no wobble at all even when I stack a full batch of cookies on the larger tier. The non-stick coating made cleanup take about thirty seconds, which is a win in my book.
I was skeptical about the non-stick coating holding up, but after three batches of cookies, nothing's stuck and the carbon steel legs feel rock solid. Having the two sizes stacked means I can cool a full sheet tray and a loaf pan at the same time without juggling counter space.
The two-tier setup is a lifesaver when I’m baking cookies for a crowd—the raised legs keep air flowing underneath so the bottoms stay crisp, and the non-stick coating makes cleanup a quick rinse. I’ve used the smaller one for cooling a single loaf, and the larger one holds a full sheet of pastries w
