Lakeland | Cookware, Bakeware, Cleaning & Laundry

3pc PME Ivy Leaf Plunger Cutters

3pc PME Ivy Leaf Plunger Cutters - Main image
$1.66 $3.33 In stock

Category: Baking Accessories

It’s super-easy to use these PME Ivy Leaf Plunger Cutters to make edible icing leaves to adorn your cakes and bakes, in fact, it’s so easy you’ll soon be making edible ivy wreaths, garlands and swags – and having to bake more cakes to put them onto!

Easy to use

Just roll out your fondant icing, press the cutter down to cut out the leaf shape, then depress the plunger to emboss the surface of your leaf with lifelike veining.

BPA-free.

10-year manufacturer’s guarantee.

About Knightsbridge PME

Since securing contracts with the British Army Catering Corps in 1970 to manufacture their cake decorating supplies – yes, soldiers eat cakes too! – London-based PME (Precision Machining Engineers) have focused their engineering expertise on producing high-quality cake decorating equipment. A merger with the Knightsbridge Bakeware Centre followed, and they now run several highly respected cake decorating schools around the world, in addition to creating innovative, durable cake decorating products.

Approx. 2, 3 and 3.5cm Dia.

Customer Reviews (4.6 / 5 · 13 reviews)

Nicholas ★★★★★

These cutters make piping ivy leaves look fiddly, but they're honestly foolproof—just press, stamp, and the plunger pops the leaf out clean every time. I knocked out a full garland for a birthday cake in under ten minutes. Perfect for anyone who wants that wreath look without the patience for hand-p

Olivia ★★★★★

I was dreading piping individual leaves for my daughter’s wedding cake, but these cutters made ivy swags and garlands in a fraction of the time. The plunger pushes the leaf out cleanly every single time, and the vein detail is crisp enough that I didn’t need to add any extra lines.

Julian ★★★★★

The plunger mechanism makes cranking out leaves almost addictive—I did a whole ivy swag for a birthday cake in under ten minutes, and they all released cleanly without tearing.