Everdure HUB Electric Ignition Charcoal BBQ
Category: Barbecues
Show off your grill skills with the innovative Everdure HUB Electric Ignition Charcoal BBQ. Part of the Everdure by Heston Blumenthal range, this incredible grill has a large cooking area, making it perfect for big gatherings. The electric ignition means it's quick, without sacrificing flavour. Hungry revellers can enjoy an authentic charcoal BBQ without the long wait, and you'll be everyone's favourite person.
Ready to cook in 10 minutes
The HUB BBQ offers the best of both worlds: speedy cooking with tons of flavour. Because who craves barbecued steak that hasn't been flame grilled? Boasting an integrated quick start charcoal ignition system, wave goodbye to firelighters with the touch of a button. Fire it up and in ten short minutes that irresistible charcoal flavour will soon be yours. Genius.
Built-in rotisserie
Want to elevate your garden party to the next level? Spit roast a suckling pig to perfection using the built-in rotisserie rod with four Cliplock Forks™. It's a breeze to operate and you can be confident of evenly cooked, succulent meat with crispy skin every time you fire it up. The rotisserie has an impressive 40kg capacity, is powered by a modest motor, and the height can be adjusted manually. Mouthwatering pulled pork with apple sauce: what are you waiting for?
Internal storage
We all know that rested meat is great tasting meat. The additional internal storage is the perfect place to keep food warm, store plates, and give freshly barbecued meat time to reach perfection.
Sleek, modern design
Form meets function in this Danish design-inspired BBQ. In addition to its stunning looks, the BBQ features:
- 2 chrome grills with with cool touch handles
- four Cliplock Forks™
- a nifty retractable 1.5m power cord for clutter-free cooking
- a lid/windshield
- a premium cover
Easy to clean
Always ensure your HUB BBQ is unplugged and completely cool before cleaning. Painted and plastic surfaces can be cleaned using a mild household detergent or cleaner and a clean cloth (do not use scourers or harsh detergents). Rotisserie poles should be wiped down with a soft cloth to remove any oil or grit.
The inside of the BBQ can be cleaned by using some water, mild detergent and a sponge or mild scouring pad. For hard to clean areas, use a little baking soda on a wet sponge. All ash and any leftover fuel should be removed after every cook (take care that it is fully extinguished and cold).
Delivery information
Delivery restrictions
Please note: the courier will require clear access to property (i.e no stairs, small doorways, etc).
Post code restrictions
Please note: unfortunately we are unable to accept orders for the following postcodes; JE GY KW ZE HS BT TR21-TR25.
